Kargil Apricot Jam Variants:25g The mustard seeds infuse the

The mustard seeds infuse the cheese with deep

crystalline texture with deep umami with chilli warmth

This version melts beautifully

spinach‑like freshness of nettle leaves

The texture is semi-hard

Kargil Apricot Jam Variants:25g The mustard seeds infuse theHandcrafted from apricots grown in the dry, highaltitude orchards of Kargil, this artisan jam captures the unique flavor of Himalayan fruit. Made with passion and only the finest apricots, it preserves the natural fragrance and benefits of ripe fruit. Bottled in glass for purity and quality, free from chemicals, artificial coloring and preservatives. Serving Suggestions: Spread on toast, parathas, or chapati rolls, pair with rusks at chai time, or add